Named after the well-known Italian street in Milwaukee. Romano cheese with garlic and Italian herbs. Shake on garlic bread, salads and popcorn. Use 1 TB. per cup sour cream for vegetable/chip dip, baked potatoes and salad dressing. Hand-mixed from: Romano cheese [made from sheep’s and cow’s milk, cheese cultures, salt, enzymes, disodium phosphate], salt, garlic, green peppercorn, basil and parsley.
- Named after the well-known Italian street in Milwaukee. Romano cheese with garlic & Italian herbs.
- Love To Cook – Cook To Love