All posts tagged "Recipes"

  • Beef Tenderloin
    Dried Cherry Cognac Glace for Beef

    This sauce is a delicious compliment to a holiday meal, especially when it comes to fork tender beef cuts. It adds the perfect sweet taste of cherries blended with cognac into a rich smooth sauce that will...

    • Posted December 11, 2017
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  • Chicken Sausage with Saffron Rice
    Portuguese-Style Chicken and Sausage in Saffron Rice

    Chicken and rice translates into a savory one-dish meal in many countries. This version was inspired by a Portuguese woman living in Paris. In place of chorizo used in the original, we use turkey kielbasa. The choice...

    • Posted November 29, 2017
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  • Sauce Poivrade
    Sauce Poivrade

    This is a simple palate-pleasing sauce for a variety of beef cuts such as grilled steaks, tenderloin, and roasts when using the French classic demi-glace. With a slight variation, you will find this same sauce just as...

    • Posted November 20, 2017
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  • Cranberry Pecans Couscous
    Vegetarian Cranberry-Pecan Couscous

    Take your vegetarian holiday dinner up a notch when you add this fragrant couscous to the table. A delicious combination of dried cranberries, a splash of orange juice and toasted pecans added to the mix will receive...

    • Posted October 30, 2017
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  • Venison with Merlot Sauce
    Sauce Merlot for Venison

    This adaptation of a classic wine sauce uses merlot to accent the full flavor of the meat rather than over-powering it. You will find it is a quick and simple sauce to make whether you are cooking...

    • Posted October 27, 2017
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  • Steak with Wine Sauce
    Port, Marsala or Madeira Sauce

    Wine sauce one of the most requested sauce recipes that we have found. And we are amazed at how easy it is for the home cook to create. By using one of the three wines for this recipe...

    • Posted October 24, 2017
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  • NY Strip Steak with Wine Sauce
    New York Strip Steak with Cabernet Butter Sauce

    For steak lovers there is nothing more tempting than a luscious steak with a French wine-butter sauce. This delicious sauce is well reduced so you can still retain all the flavor of a rich sauce without all...

    • Posted October 21, 2017
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  • Hearty Bulgur Pilaf
    Hearty Bulgur Pilaf

    Bulgur’s nutty flavor and wholesome texture make this a hearty winter dish to serve with poultry and roasted meats. An attractive way of presenting this side dish is to pack the mixture into a ring mold and...

    • Posted October 6, 2017
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  • Risotto cacio e pepe
    All About Risotto

    What is Risotto? Interested in learning more about risotto? This article discusses it’s history and includes a gourmet recipe for creating this wonderful Italian dish at home. Where Risotto Originates Risotto is a traditional Italian rice dish...

    • Posted September 30, 2017
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  • Pasta Fast & Easy

    What constitutes a hearty and healthy pasta?   With so many choices on the market today, it can be a pretty overwhelming task to shop for this simple and delicious food.  But the team at Club Sauce is here to...

    • Posted September 15, 2017
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